- 1/2 Cup dry onion
- 2 Cups ketchup
- 1 Cup vinegar
- 1 Cup oil
- 1 tsp dry mustard
- 1 tsp garlic salt
- 2 Cups brown sugar
- 1/2 tsp pepper
- 2 Tbsp flour
- Chicken
Tuesday, September 1, 2009
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This month's theme: FAVORITE FALL RECIPES
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