1 8 oz pkg cream cheese, softened
3/4 c. butter, softened
1 c. powdered sugar
2 1/4 c. flour
1/2 tsp baking soda
1/2 tsp vanilla or almond extract
Beat cream cheese, butter, vanilla, and sugar in a large mixing bowl at medium speed until well blended. Add flour and soda; mix well. Chill dough for 30 minutes. Roll out and cut with cookie cutters. Place on ungreased cookie sheet. Bake 10-12 minutes at 325 degrees.
Makes 2 dzn cookies.
They stay soft forever!
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