Tuesday, August 4, 2009

Veggie Marinade

  • 2 Tbsp Vinegar
  • 2 Cloves Garlic
  • 1 Tbsp Thyme
  • 2 Tbsp Lemon Juice
  • Pinch Salt
  • 1/3 Cup Olive Oil
  • 3 Zucchini
  • 2 Summer Squash
Whisk together all but the vegetables. Cut zucchini and squash diagonal 1/4" to 1/2 " thick. Put vegetables in baking dish and pour on most of the marinade. Let soak for a couple of hours. Grill for about 8 minutes and add the rest of the marinade.

No comments: