Thursday, June 11, 2009

Broccoli & Grape Salad

2 bunches of broccoli-break into pieces
1 small red onion sliced OR green onions chopped
2 c. purple graps.

Marinate about 3 hours or overnight in:
2/3 c. mayo
1/3 c. sugar
2 tsp. vinegar

Before serving add
1/2 lb cooked bacon
1 c. cashews
1 c. green raisins

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